Behold: The Godmother from Bay City's Deli in Santa MOnica, California. The Sandwich to End All Sandwiches, In A Totally Positive Way.
Navin: I had the craziest fantasy that I could rise up and float right down the end of this coronet, right through here, through these valves, right along this tube, and right up against your lips and give you a kiss.
Marie: Why didn't you?
Navin: I didn't want to get spit on me.
How about a traditional muffaletta? Thick sliced parma ham, genoa salami, swiss, and provolone all melted to a toasted muff loaf from Gambino's Bakery in New Orleans; topped (and bottomed) with a marinated olive salad of kalamata, nicoise, and green olive, celery, pimento, red onion, carrot, red wine vinegar, and olive oil. The last restaurant where I was executive chef sold about 30 of these a day.
The best part about working in restaurants is obviously all the free food.
Last edited by bobmystery : 12-10-2008 at 02:27 PM.
Reason: forgot about the carrots!